New Italian Flavours at Marzano

31st Aug 2021

New Italian Flavours at Marzano

After the holidays, we return to our everyday routines with a fresh approach and a revitalized burst of energy.

Always ready to offer their many loyal patrons, exactly what they ask for, without ever sacrificing their signature promise of quality, Marzano restaurants in Nicosia and Larnaca, celebrate the new ever-productive and creative season, in the most delicious way possible, by giving diners a tantalizingly authentic taste of Italy, with brand new flavours.

The latest additions are included across the entire menu with new options for Antipasti, such as Porcini Tortellini with Pancetta and Chicken Goujons, Sharers with innovative specialty bruschetta board selections as well as an assortment of new mains with Grill and Pasta dishes such as Pollo Stuffed with Prosciutto, Salmon Ravioli with Vodka and Pomodoro Gamberetti with Ouzo.

The upgraded menu however, could not be complete without a few new Pizza choices as well. Newcomers include the Spicy Calabrese with authentic Italian sausages, red chilies and pesto, the mighty Fiorentina, with spinach, egg, olives and garlic oil, and the hearty Padana, with goat’s cheese, spinach and caramelized onions.

The new menu can also be enjoyed at home or the office, in both Nicosia and Larnaca, as all new dishes are available for quick and easy delivery with contactless payment options, through the Bolt Food app and Foody.

We look forward to serving with new flavours and summer smiles!